Look inside

What's Inside?

Published 30th December 2021


Whether it’s for environmental reasons, for health, or because of concern for animal welfare, more and more of us are choosing to embrace a meat-free lifestyle. But for many, meat has been a staple in our diets for so long that it can seem daunting going vegetarian – let alone vegan!
In this brand-new title from the makers of woman&home magazine, we’ve pulled together some of our favourite simple and satisfying vegetarian and vegan recipes, from light bites and breakfasts to hearty feasts to share with friends. We’ve also shared our most popular midweek meals that you can whip up in minutes, perfect for fitting into our hectic schedules.

With so many delicious dishes to choose from, your meat-eating days are about to become a thing of the past!

Frequently Asked Questions

About this offer


How to...

People also liked these magazines

Being Vegan (3rd Edition)

Being Vegan (3rd Edition)


More info
Mindful Eating

Mindful Eating


More info
Your basket

Our promise to you

Best price guarantee

We'll refund the difference if you find it cheaper elsewhere

You're in control

Manage your subscription online via our dedicated self-service site

No hidden costs

All postage & delivery costs are included. Digital magazines are inclusive of VAT